Archives: Events
July 2021
2021 Advanced Class in Craft Malt Production (Cancelled)
***THIS EVENT HAS BEEN CANCELLED*** More info on new dates coming soon! The Advanced Class in Craft Malt Production will take place Monday, July 19th through Friday, July 23rd, 2021, at Montana State University in Bozeman, Montana. The Craft Maltsters Guild and Montana State University's Barley, Malt, & Brewing Quality Lab are partnering to offer the Advanced Class in Craft Malt Production course, a one-week intensive class in craft malting technology. The course is aimed to give starting and experienced…
Find out more »August 2021
Malt for Brewers Workshop
Join the Craft Maltsters Guild for a two-day in-person workshop covering technical malt knowledge custom-tailored for the craft brewer! Slated for August 9-10 in Bozeman, MT, the Malt for Brewers Workshop is a valuable opportunity for brewers to gain a deeper understanding of malt and for maltsters to learn how to better communicate with their brewery clients. Barley topics from field to pint will be covered including: Barley breeding and the North American supply chain Aspects of measuring barley and…
Find out more »September 2021
Craft Brewers Conference 2021
Visit the Craft Maltsters Guild at Booth #4904 during the 2021 Craft Brewers Conference & BrewExpo America happening Sept. 9-12, 2021 in Denver, CO. Craft Malt Sensory - Taste the Terroir! Craft maltsters now span the country as the nation strengthens support for local economies. Join us as we demonstrate the Hot Steep malt sensory method and highlight regional malthouses. Guests will receive an info pamphlet on the Hot Steep method, a tasting card with details of each malt, and…
Find out more »2nd Annual Craft Malt Week
Craft Malt Week 2021 is September 19th - 25th. Craft Malt Day will fall on September 20th in 2021. Craft Malt Week showcases the craft malt industry through events and social media spotlights. We invite each of our members and the breweries and distilleries they work with to join the movement. Let’s celebrate Craft Malt! Craft Malt Week highlights the deep and meaningful connection between local agriculture and craft beer. We are building a durable and sustainable supply chain focused…
Find out more »[Member Webinar] The Deeper Chemistry of Malt Quality: Starch & Gelatinization Temperatures
Brewers rely on starch from mostly malt to provide fermentable sugars. The fermentation doesn’t always go to plan for a range of reasons but sometimes it is because the fermentable sugar profile isn’t always the same. How does this link to malt? When considering malt quality, the inherent grain starch properties influence the fermentable sugars, along with starch degrading enzymes. While we can get data on the starch degrading enzymes in malt, do we know enough about the starch properties?…
Find out more »February 2022
2022 Craft Malt Conference
The Craft Maltsters Guild invites maltsters, brewers, distillers, farmers, and other industry partners to join us for our 5th Annual Craft Malt Conference. The 2022 event will include both in-person and virtual event experience opportunities. Learn more about the event format and planned activities in our latest press release. In-Person Conference Dates:  February 18-19, 2022 Virtual Conference Dates:  February 25-26, 2022 Early bird registration will open on August 15, 2021. Find the latest conference news and registration details here.
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