Craft Maltsters Guild to host inaugural Malt for Brewers Workshop, August 9-10

BOZEMAN, MT— The Craft Maltsters Guild will host its first Malt for Brewers Workshop in partnership with the Montana State University (MSU) – Barley, Malt & Brewing Quality Lab on August 9-10, 2021. This two-day, in-person course is custom-tailored for craft brewers and will provide an extensive overview of technical malt knowledge from farm to…

The Craft Maltsters Guild Announces Its Certified Craft Malt Seal

The North American Craft Maltsters Guild is excited to announce its Certified Craft Malt Seal that will allow brewers and distillers to communicate their use of and support for distinctive, locally produced raw materials. The seal will be officially unveiled on Craft Malt Day on Friday, September 13, 2019, at events across the country. The…

AMBA Recommended Malting Barley Varieties for 2019

Each year, the American Malting Barley Association (AMBA) releases its list of recommended malting barley varieties to US growers. AMBA is a nonprofit trade association of 76 brewing, distilling and malting companies that are end users of US malting barley. The list is meant to inform US producers which malting barley varieties the industry intends to use in the…

National Honors for Local Malt Company: Epiphany Craft Malt Creates the Foundation for Top Beers in the Country

Durham, North Carolina: There are only six Gold Medalists among North Carolina breweries at the Great American Beer Festival and two of them have a unique ingredient in common:  Epiphany Craft Malt, a locally- produced malted grain product. Epiphany Craft Malt is dedicated to regionally connecting brewers with locally farmed barley and craft malts. The…